2 cups of sugar
4 tablespoons cocoa
1 stick butter
1/2 cup milk
3 cup quick cooking oats
1/2 cup peanut butter
1 teaspoon vanilla
Boil sugar, cocoa, butter and milk for 2 minutes. Take off burner and add oats, peanut butter and vanilla. Mix well. Work fast. Drop by spoonfuls on waxed paper.
Recipe courtesy of Laura’s maternal grandmother, Nana.