buttermilk pie

1 ½ cups of sugar
1 cup of buttermilk
½ cup of Bisquick Baking Mix
1/3 cup of butter or margarine (melted)
3 eggs
1 teaspoon of vanilla

Preheat oven to 350° F. Grease pie plate (9 x 1¼ in.). Mix sugar and Bisquick. Add remaining ingredients and mix well. (30 seconds in blender on high or 1 minute by hand). Pour into plate. Bake until knife inserted in center comes out clean. About thirty minutes. Cool five minutes.

Recipe courtesy of Laura’s maternal grandmother, Nana.